Crockpot Potato Chowder

It's Crockpot Wednesday over at Dining With Debbie! I am going to be using my Crockpot all this week to test out some new recipes. School starts back again in a few weeks and I'll have night class 3 nights in a row - so my crockpot is going to be working hard!! Very thankful for the recipes I know I can find over on Debbie's website!

The weather has finally turned cold around here and I was in the mood for something to warm us up, and what better than a steaming hot, creamy bowl of potato chowder?? I don’t know why this popped into my head, I’ve never made it before and I thought the recipe looked a little boring… so I decided to make a few changes!! And now we have a new meal in the regular rotation (well, at least the winter rotation)!

Here is what you need:

Homemade Cheese!!!

Making my own cheese Works For Me!!

Have you ever made your own cheese? I bet you would if you knew how easy it was and I bet you’d jump for joy if you knew it only took 30 minutes!

Over a year ago hubby urged me to find the perfect pizza crust. Many, many attempts later, I’ve found one that we deem perfect, and we eat pizza pretty much weekly now. But about a month ago, he said, “hey honey, since we make our own dough and our own sauce, I think we should make our own cheese too.” I just laughed, and said, “okay honey, you get right on that.”

And he did.

A week later, he had this shipped to the house: